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25 Best Blackstone Recipes - Drizzle Me Skinny!
WebSep 27, 2024 · When cooking salmon on a Blackstone griddle, you should set the temperature between 350 and 375 degrees. Use an infrared thermometer to check the temperature. The thickest part of the filet should register 130 to 140 degrees at the 5 minute mark. Once cooked, cover the salmon with heavy-duty aluminum foil to maintain a proper … WebPreheat the griddle to medium-high as per the manufacturer’s instructions. Make sure the drip tray is in place. Lay the bacon down on the flat-top griddle without the strips … diamond ring with side diamonds
Salmon on the Blackstone Griddle - Lara Clevenger
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